Kitchen Crossing

Coming to iPhone and iPad

Kitchen Crossing

Draw your chef’s route across the kitchen, then chop, toast, fold and plate by hand. Short services for one to four players, and a ten-chapter campaign.

Four chefs carry pasta and pav bhaji across a wooden kitchen floor. Order tickets hang on a rail above the stoves.
Lunch at the Pot, chapter 10. Four chefs working through pasta al pomodoro and pav bhaji.
stages
80
recipes
27
chapters
10
players
1–4
coming to
iPhone & iPad

How to play

Orders arrive on the rail, each with a timer. Make the dish and get it to the pass before its ticket runs out. Clear a shift, then replay it to improve your score.

A green line runs from a chef carrying a tomato sandwich to the serving pass. Dotted lines show where three other chefs are heading.
Across the Island, chapter 1. The solid line is chef 1’s route to the pass. Dots show where the rest of the crew is heading.
  1. Draw a route

    Drag from your chef along the aisles you want to take. Or tap a station, and your chef walks over and does the job shown.

  2. Work the station

    Hold to chop, fold and season. Load the toaster, turn food on the griddle, start a batch of rice. Food keeps cooking while you move, and it can burn.

  3. Plate and serve

    Assemble the dish and carry it to the pass. Later kitchens add pickup orders and tables that are served together.

Prefer taps to holds? Change it in Settings. An optional, untimed practice teaches the controls once; replay it any time from How to play.

The Long Table

Harbour Row used to hold a supper festival: a few little kitchens and one long table. Your crew wants to bring it back.

The campaign runs from Mara’s café through eight kitchens, from a Mexico City food truck to a small Copenhagen restaurant, then home for the festival. Each host has their own menu, equipment and way of working. Every chapter has six stages and two optional encores.

  1. 01The Corner TableCafé, Harbour RowTomato sandwich, tomato toast, tomato and cheese sandwich
  2. 02A Window on the StreetFood truck, Mexico CityMushroom taco, pepper taco, cheese quesadilla
  3. 03Along the CounterSushi counter, TokyoCucumber maki, salmon nigiri, tamago nigiri
  4. 04Baskets at NoonDim sum kitchen, Hong KongHar gow, siu mai, mushroom dumplings
  5. 05Before the Pasta CoolsTrattoria, NaplesPasta al pomodoro, mushroom pasta, lemon-butter pasta
  6. 06Before the Doors OpenBakery, ParisApple turnover, chocolate twist, berry tart
  7. 07A Pot for the NeighboursLunch kitchen, MumbaiPav bhaji, chana and rice, vegetable pulao
  8. 08Room at the GrillGrill and bowl kitchen, SeoulVegetable bibimbap, bulgogi rice bowl, mushroom ssam
  9. 09The Quiet PassSmall restaurant, CopenhagenRoasted carrot plate, seared fish plate, mushrooms on rye
  10. 10The Long TableSupper festival, Harbour RowA dish from every chapter

Replay any stage you have unlocked. Relaxed pace asks for fewer dishes and reaches the same ending as Classic.

A grill kitchen with sage walls. Chefs hold bibimbap and ssam plates; rice cookers and a two-burner grill sit on the counters.
The Evening Booking, chapter 8. Bibimbap, bulgogi bowls and ssam from one grill and two rice cookers.

One to four chefs

Each player runs one chef on their own iPhone or iPad. Kitchens are laid out for the size of the crew, so four people still have room to work.

Playing alone, you can take on a second chef after the first two stages and switch between them. The campaign plays offline and needs no account.

Availability

Kitchen Crossing is in testing and is not available to download yet. It is coming to iPhone and iPad.

Questions or problems: see Support or email snagra045@gmail.com.